Pound Cake Recipe With Cottage Cheese

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Cream butter cream cheese and sugar together.

Pound cake recipe with cottage cheese.

Preheat oven to 300 f. Generously coat a 10 inch tube pan with shortening. Slowly beat in 2 cups sugar until fluffy. Add eggs one at a time.

Beat in orange rind vanilla extract and flour mixture until well blended. I used martha stewart s cream cheese pound cake recipe as the starting point and then quickly realized her recipe is the exact same one as paula deen food network. Preheat oven to 325. Pour the batter into 2 floured and greased 8x4 inch loaf pans.

Using an electric mixer beat butter or margarine and cottage cheese until smooth and creamy. The other reduced fat pound cake recipe you can find is made with cream cheese but since i already made that here i decided to cut the calories further by using cottage cheese. Increase the vanilla to 1 1 2 tsp or 2tsp your preference i use 2. After persistent recipe testing with many failures i found the best ratio of ingredients to produce a moist dense and flavorful pound cake.

In large bowl prepare cake mix according to package directions. Preheat oven to 300 f. Beat butter and cream cheese with a stand mixer fitted with a paddle attachment on medium speed until smooth about 30 seconds. Pour into a bundt pan or tube pan.

I made it even lower in fat by mixing corn syrup with the graham craker crumbs and pressing that into the lightly greased pie plate. If desired combine the brown sugar and cinnamon. I have been making this pound cake for years with only small changes. Gently fold the beaten whites into cake.

Add vanilla and then flour slowly. I didn t think guilt free cheese cake existed. Spoon the cinnamon mixture over the batter in the pan and swirl with a knife to mix together. Spray a 12 to 15 cup bundt pan with baking spray with flour.

The cottage cheese mixture is so wet when it gets poured in that it soaks into the crust and keeps it together so really the butter is not needed. In a large bowl beat butter cream cheese and sugar with a mixer at high speed until fluffy. In a separate bowl beat egg whites until stiff but not dry. Using 9 simple ingredients this cream cheese pound cake recipe will be your new favorite.

Mix the cake mix cornstarch powdered sugar eggs sour cream and oil together until smooth in a large bowl. Cottage cheese cake 1 18 1 4 ounce package yellow cake mix plus ingredients to prepare 4 eggs 3 4 cup sugar 1 2 teaspoon vanilla 2 pounds cottage cheese preheat oven to 350 degrees. Pour batter into a greased and floured 9x13 inch baking pan.

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